Home alone with the hubby, no kids or teenagers in sight. Time for a simple tasty meal with my honey.
Got some lovely pork cutlets, took most of the fat off, then breaded them in some panko bread crumbs heavily seasoned with herbs and baked in the over at 400 deg F for 20 minutes.
Plated the veggies, added the pork and topped the pork with a drizzle of tamarind sauce!
Dinner ready in 30 minutes, quick, easy and oh so tasty!