Birthday Celebration……

There is nothing better than a birthday celebration as an excuse to cook a great meal in the middle of the week. ❤

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That’s exactly what I did today. So changed from work mode straight into cooking mode as soon as I walked into the house and made:

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Mussels cooked in White Wine with onions, garlic and cilantro,

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followed by some BBQ Skirt Steak, served with some sautéed Broccolini and creamy mashed potatoes…..

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DSC01077…..and finished it all off with some Rich Chocolate Dulce de Leche cake (aka Ramon Novarro) – check out my previous post.

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Now time to cuddle up with a hot cup of tea and ready to enjoy a great evening with the windows open (yes dropping to low 40’s in South Florida) 🙂

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